When it’s cooked properly, these grains are fluffy and loose. They are one of the most expensive rice grown in South Indian states. There is also evidence that these traditional varieties are capable of withstanding climate vagaries better and have unique nutritive properties. This Seeraga samba rice requires mollycoddling in the field and is sparing with yield but rewards with fragrance and The work carried by the seed warriors can be successful only if people adopt this variety of traditional rice in their diet. The tiny rice called Seeraga samba gets its name from its resemblance to cumin, which is known as seeragam in Tamilnadu. Modern farming has seen this number shrink dramatically. Once upon a time, there were about 400000 varieties of rice grown in Tamilnadu itself. This isn’t the life of youngsters living in lone apartments having securities outside but traditional Chettiar community who is living like this hundred years till now!Īnd I’m here to tell you one of the secretive but forgotten rice variety called Seeraga samba rice they’ll eat. Glorious mansion with at least 25 windows made of Burma teak, their victorious trading business across Vietnam, Burma, Malaysia and Srilanka, aromatic kitchens which pulls anyone while crossing it having authentic Chettinad food prepared by traditional chefs, always having welcoming guests at home! I am a Chettinad girl and now I am going to explain a traditional rice variety of our Karaikudi. I will definitely tell you the luscious recipe at the end! Have you ever wondered whether we can replace the Basmathi rice? Nah! Everyone knows that briyani will be probably made up of Basmathi rice. Well, I am a pure heart devotee of briyani too! Briyani has an interesting history behind but now I am going to tell you the rice we can replace in briyani? Am I fooling you? This legend dish came and conquered the whole country right? No, I am not out of the topic dude:) Seeraga Samba Rice- Something which Should Not Be Forgotten!īriyani briyani! Who are the true die-hard devotees of the majestic dish called briyani?
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